Nidhi   Shilpa
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Food

Sushi Haus Review

Sushi is something which can be eaten at any point of the day. I am glad it now comes in more variants than the original fish sushi. Recently I got to know of Sushi Haus, a place which serves fresh Sushi at our doorstep & they have sushi to suit every palette. You can choose from a variety of Maki, Signature Rolls, Nigiri & Sashimi.  

So without waiting much, I immediately ordered the sushis I liked & to my surprise they came before I anticipated. They came in the cute pink packing I had ever seen for an edible product.  The sushis were neatly arranged and came with chopsticks and wet wipes.

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Now it was time to attack !! 🙂

I started with Edamame Maki and found it different than the usual sushis. The rock salt gave it a slightly chilli flavour. Edamame tasted well with the rice. A very fresh flavour!

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Next was time for Avacado Maki which had avocado & Philadelphia cheese. The sushi was soft & moist though it tasted a little bitter because of the avocado. The outer covering was very delicate.

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Now coming to the Red Dragon Roll, it is one of their signature sushi. It was a blend of prawn, avocado, salmon & tuna. The salmon & tuna covering tasted great & added the required flavour.

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Next was California Roll which had crab, cucumber, avocado & tobiko. The crab meat was quite a delight & cucumber added the crispness.

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Crunchy Teriyaki Tofu Roll was by far the best one. I am a tofu fan hence I loved it! The tofu tasted well with the tempura flakes & teriyaki sauce.

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The Asparagus Tempura Roll was crisp & tasted really well. It was again quite different from the sushis I have had till date.

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The Spicy Salmon Roll had a joyful salmon flavour with spring onions sprinkled on the top. It was indeed quite unique because of the ingredients.

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Prawn Tempura Roll had white sesame seeds sprinkled on the outer covering which made it quite distinct & left us with a nice after taste.

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Overall the sushis tasted awesome. They had great quality ingredients & ChicLifeByte surely gives it a thumbs up!!

Review Credit: Shilpa Arora

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